Dinner with Corey & Peggy; Earth Hour

Corey is kicking off the 2021 Dinner with Corey series with an Earth Hour special!

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Teaming up with Peggy Chan for #ProjectDrawdown in a multi-course feast,  inspired by solutions to reduce the world's carbon footprint through food!

Expect dishes like the food waste-friendly Ugly Carrot Hummus, plant-based Baharat Spiced Tofu and the clean energy L.E.D-grown Black Garlic and Cabbage Millefuille.

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With two seatings - 6pm and 8:15pm - Peggy and Corey will introduce every dish and the sustainable goals behind them, each diner will also receive a handmade and zero-waste preserve to take home and inspire the #EarthHour movement in Hong Kong! 

Cocktails that Tell Tales

Complimenting the new and refreshed lunch and dinner menus, the cocktails of One Thousand and One Nights are now available.

Following the whimsical folk tales of Arabia, seven newly crafted cocktails join the drinks list.

Whether you like your drink fruity, strong, or exotic, our new menu has something for everyone. From 95HKD, pull up a beanbag and order from our NEW signature list.

Kitchen Counter Experience

Join Chef Corey and his team from the front row seats of BEDU's Kitchen Counter.

These seats will secure you an exclusive experience, the envy of the rest of the dining room where you will enjoy a bespoke menu that changes almost every other day, and features special dishes and premium ingredients to complete a memorable sensory experience.

We look forward to hosting you at BEDU.